he production of granular tea is carried out according to the following
technology: after the oxidation process, the leaves are scrolled through
special devices — welds. In them, the leaves are cut and twisted into
balls.
The advantage of this technology is economy - as a result of granulation
of waste is less than after the production of leaf tea. In addition,
this method implies the use of not only the first three leaves of the
tea branch, but also the fourth and sometimes the fifth leaf.
The drink from such tea is stronger and more rich, but not very
fragrant.
Tea granules can be of different sizes. The smaller they are, t